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ALOY SUMITHRA DE SENAKA PERERA, CATERING UNIT MANAGER

ALOY SUMITHRA DE SENAKA PERERA

CATERING UNIT MANAGER

shaqab abela catering services co.

Lieu
Sri Lanka
Éducation
Etudes secondaires ou équivalent, G.C.E ADVANCE LEVEL EXAMINATION GOVT
Expérience
13 years, 11 Mois

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Expériences professionnelles

Total des années d'expérience :13 years, 11 Mois

CATERING UNIT MANAGER à shaqab abela catering services co.
  • Qatar - Doha
  • septembre 2003 à mai 2016

SHAQAB CATERING SERVICES COMPANY WLL -DOHA QATAR SEP 2003-PRESENT
CATERING UNIT MANAGER- CURRENT POSITION
 To ensure the efficient operation of all Food Services at the
facility
 Maintain food safety policies and food hygiene procedures to
comply with law
 Monitoring food preparations as per HACCP system
 Maintaining cleaning and sanitation standard in the premises
 Maintain high standard of food quality, food quantity
Maintain high standard of customer service
 Controlling food cost, labor cost
 supervision of staff performance, staff training

Head Waiter Cum Acting club supervisor à Ligabu Qatar & ALDolaimi Joint Venture Company - Qatar
  • Qatar
  • juillet 2002 à août 2003

Responsible for all food and beverage services at the Beach club for Qatar Gas and Ras Gas clients.Reporting to Beach club supervisor day to day operation activities, Special parties, VIP clients, Involved in customer reservations, , customer complaints.High standard of customer service.

Éducation

Etudes secondaires ou équivalent, G.C.E ADVANCE LEVEL EXAMINATION GOVT
  • à GOVERNMENT COLLEGE
  • août 1982

RELIGION CHRISTIANITY - CREDIT PASS LANGUAGE SINHALESE - SIMPLE PASS GEOGRAPHY - CREDIT PASS ECONOMIC - SIMPLE PASS

Etudes secondaires ou équivalent, G C E ORDINARY LEVEL EXAMINATION
  • à Government College
  • décembre 1979

 Passed General certificate examination ordinary level (Government of Sri Lanka) 1977 - 1979

Specialties & Skills

Catering
+Endorse 1
Food Quality
+Endorse 1
Hygiene
+Endorse 1
Client Services
+Endorse 1
Food Safety
+Endorse 1
FOOD SAFETY THEY'RE/PRACTICAL KNOWLEDGE FOOD, KITCHEN,PERSONNEL HYGIENE EXPERIENCE,FOOD SERVICE EXP
+Endorse 1

Langues

Anglais
Expert

Adhésions

Member in Linkedin Food safety group,Member in Linkedin Catering professionals group.
  • Participating in conversations,Answering for group members questions and comments.
  • January 2013

Formation et Diplômes

In-House Awareness training on planning and organizing (Formation)
Institut de formation:
shaqab catering services company – Qatar
Date de la formation:
August 2010
Durée:
8 heures
Appreciation Certificate for ten years service (Certificat)
Date de la formation:
May 2014
Valide jusqu'à:
December 2020
Fire Warden (Formation)
Institut de formation:
shaqab catering services company – Qatar
Date de la formation:
April 2013
Durée:
16 heures
Basic hotel operation training course (Formation)
Institut de formation:
universal institute of management and advance studies –Sri Lanka Certificate No- J U 109 /1984
Date de la formation:
March 1984
Durée:
40 heures
Skilled craftsman in hotel operation training course (Formation)
Institut de formation:
National apprentice board- 1985 Government of Sri Lanka Certification No- 13873/1388/85
Date de la formation:
April 1985
Durée:
48 heures
Intermediate course in food safety supervisory level-3 (Formation)
Institut de formation:
The Royal institute of public health London UK / 2007
Date de la formation:
June 2007
Durée:
32 heures

Loisirs

  • Reading Trade Books,Learning computers,Travelling,Listening Music,Watching live sports events.