Housekeeping and site cleaning super visor
Saudi Oger L.T.D Acted
Total years of experience :4 years, 0 Months
Jan 2011-Present
• Saudi Oger L.T.D Acted as a housekeeping manager in (Diwan Al Malaki)
• Responsible for a sum of 120 staff members.
• Supervisor work activities of cleaning personnel.
• Assign duties, inspect work, investigate complaints regarding housekeeping service & took periodic inventories.
• Purchasing machines, equipment and material.
• Study purchase order quotations and dealing with suppliers.
• Signing and approving purchase order and following up on contracts.
July 2009 - December 2012.
• Saudi Oger L.T.D assisted in handling the KAUST (Kin Abdullah University for Science & Technology)
• Acted as a housing supervisor; responsible for preparing & maintaining 3, 500 residential units.
• Managed hosting VIP persons.
• Assess the resident eligibility for residence types and assign units based on client's housing policy (Grading System)
• Manage and maintain records for vacant and occupied units (Unit Records)
• Produce Periodic reports to management (Report Example)
• Assess housing supply & demand and adjust allocation plan accordingly (Supply and Demand Report.
• Develop plans to support future demand (Housing Plan)
November 5 - November 17 2007.
Chalet manager-Dubai Air show (United Arab Emirates Air Force)
June - August 2007
• Completed a three-months Internship Program at the Ritz Carlton Hotel, Kaula Lampur, Malaysia
Where my major responsibilities were dealing with customer requests following up on outstanding Issues, and taking care of different sections in the hotel.
November 2006-2007
Administrative Coordinator - Model United Nations, Beirut, Lebanon
January 2006 - July 2006
BHV-ADMIC GROUP
Sales re-preventative toys section.
• Achieved high sales results.
• Maintained excellent customer service level
• Proved excellent interpersonal skills.
*2004-2009 Lebanese American University, Beirut, Lebanon. Bachelor of Science In Business. Emphasis in Hospitality and Tourism Management • Major Courses Completed: Hotel Operations, Cost Control in RHI, Quantity Food Prod./Catering, Hospitality Purchasing, Organization and Administration in RHI, and Restaurant Management. • Completed a full business and marketing plan for launching a US$20mn business hotel in Beirut Central District including competitors mapping. SWOT analysis, supply-demand gap analysis, and determined its overall feasibility • Applied and developed my academic skills in the university's virtual Hospitality lab where I acquired various house keeping methods, and received a training on interacting with potential guests.
*2004 National Evangelical Institute, Sidon, Lebanon Lebanese Baccalaureate Technique.